Oyster Happy Hour

Mondays to Fridays, 3 to 6 pm

Prosecco 47 Anno Domini | Glera, Veneto (Bio-vegan, biodynamic)  
3 oysters + 1 glass | $30.90
1 dozen oysters + 1 bottle | $137.90
Champagne Barons de Rothschild NV | Chardonnay, Champagne 
3 oysters + 1 glass | $40.90
1 dozen oysters + 1 bottle | $222.90
LeVeL33 Brut Beer Brewed with Champagne yeast 
3 oysters + 1 glass (0.3L)| $26.00
1 dozen oysters + 1 bottle (750ml) | $84.90
Additional Oyster | $6.00 per piece

2 Hour Free Flow Beverage Offer $68.00++ per guest

House-brewed beers, Prosecco, exclusive to LeVeL33 house wines (Pinot Noir, Sauvignon Blanc, Rosé) & soft drinks. Available all day Monday to Friday!

Vegetarian

 

   Gluten Free Option Available

2.30pm onwards

Social Dining Room

The Raw Bar

Freshly Shucked Oysters

Served with Blond Lager Mignonette & Lemon
$6.50 each | 1/2 Dozen $34.00 | 1 Dozen $64.00

Served with Brut Beer Jelly, Roe, Dill Oil
7.50 each | 1/2 Dozen $38.00 | 1 Dozen $72.00

Our team is happy to elaborate

Antonius Siberian Caviar Traditional Condiments & Housemade Beer Blinis

Caviar 30g

Sustainable Yarra Valley Salmon Roe

$138.00

$48.00

LeVeL33 Signature Raw

& Chilled Seafood Platter

$48.00 Per guest

Freshly shucked oysters, Hokkaido scallop sashimi, kingfish sashimi, ocean trout sashimi, organic mussel escabeche, poached prawn, Fremantle octopus, Yarra Valley salmon roe, blue swimmer crab rillette, housemade beer condiments, beer blinis, citrus, rye bread.

Sustainable Australian Kingfish
Wheat Beer ponzu, yuzu kosho, seagrapes, cucumber,  finger lime
$24.00
Vegetarian

 

   Gluten Free Option Available

Small Bites

Chilli Salt & Pepper Local Squid
Fried, spring onion, coriander, nuoc cham
$24.00
Beef Tartare

Hand-cut, nam jim, free-range egg yolk, Blond Lager pickled shallot, spent grain lavosh

$26.00
Sizzler Beef

Confit garlic, pepper sauce

$26.00
Sizzler Local Prawn

Lemon, dill

$25.00
Truffle & Parmesan Fries $16.00
Salt & Vinegar Onion Rings 
Aioli, nori salt
$15.00
Cheese & Smoked Potato Croquette 
Onion & beer chutney, chives
$15.00
Marinated Castelvetrano Olives 
Fennel seeds
$8.00
Housemade Hummus 
Smoked evoo, housemade pistachio dukkah, spent grain focaccia
$16.00
Spiced Beer Nuts & Vegetable Chips  $8.00

Charcuterie & Cheese

Charcuterie Plate
3 types of artisan charcuterie, housemade pickles, Stout wholegrain mustard, beer malt focaccia toast
$38.00
Selection of Artisan Cheese
Served with apple, maple & IPA jam, grapes, Tasmanian honeycomb, spent grain crackers
1 type of cheese | $12.00
3 types of cheese | $34.00

From Our Japanese Robata Charcoal Grill

on crispy beer malt artisan brioche bun by our local baker

Kurobuta Ribs
Stout “char siu” glaze, sesame
$15.00
Chicken Inasal Skewers
Beer-brined, calamansi
$7.00
Asparagus
Evoo, housemade pistachio dukkah
$8.00
King Oyster Mushroom Skewers 
Seaweed butter, kombu
$6.00

Brewery Burger & Rolls

Local Slipper Lobster Roll
Seaweed aioli, kohlrabi slaw, Avruga caviar, chives
$32.00
LeVeL33 Veggie Burger
Housemade veggie patty, chipotle aioli, burger cheese, lettuce, beer onions, housemade pickles
$22.00
LeVeL33 Brewery Burger
Wagyu beef patty, chipotle aioli, burger cheese, lettuce, beer onions, housemade pickles
$26.00

Sharing Plates

In-House Koji Aged Westholme Wagyu Tri-Tip
Pasture-fed, grain-finished | MBS4-5+ QLD Australia,
Free Range Australian Pork Belly, Charcoal Grilled & Smoked Free Range NZ Maimoa
Lamb Chops | Served with our housemade condiments, beer jus, IPA onion & roasted yeast
Café de Paris butter, chimichurri Serves 2-3
$128.00
Whole Roasted Fish of the Day Market Price Serves 2

Larger Plates

Pearl Barley Risotto
Stout braised mushroom, truffle, parmesan, chives
$26.00
Steak Frites Little Joe Sirloin 
100% Pasture fed
MBS4+ VIC Australia
Fries, local leaves salad,
IPA onion & roasted yeast Café de Paris butter
$38.00
Local Seabass
Barley & sustainable crab risotto, sea vegetables, gremolata
$38.00

Dessert Menu

Spent Grain Valrhona Chocolate Tart
Stout & caramelised chocolate, sour cherry
$15.00
Burnt Pavlova 
Coconut chantilly, seasonal fruit
$15.00
IPA Crème Caramel
Smoked berry compote
$15.00
Tiramisu
Vanilla mascarpone, organic espresso, malt caramel
$15.00
White Chocolate & Matcha Mousse
Passionfruit, IPA jelly, raspberry
$15.00
LeVeL33 Beer Ice Cream $9.00
Seasonal Fruit Sorbet
Seasonal Berries
$9.00
LOCABA Vegan Gelato Peanut Butter & Raspberry Swirl $9.00

Cheese

Selection of Artisan Cheese 
Served with apple, maple & IPA jam, grapes, Tasmanian honeycomb, spent grain crackers
1 type of cheese | $12.00
3 types of cheese | $34.00

Digestif

Fernet-Branca | $19.00
Amaretto | $19.00
Bénédictine Dom | $19.00
Cointreau | $19.00
Martell Cordon Bleu | $35.00
Hennessy XO | $45.00
Baileys | $19.00

Whisky

Laphroaig 10 Year Old
Smoky-sweet
Hints of salt
Layers of peatiness
$19.00
The Balvenie 14 Years
Vanilla & oak
Fruity
Lingering finish
$23.00
Glenfiddich Tasting Flight
Glenfiddich 18 Years, Glenfiddich IPA & Glenfiddich Project XX
$65.00

Blended / Bourbon

Nikka Whisky From The Barrel
Winter spice & toffee | Warming & fruity
$20.00
Gentleman Jack
Full-bodied | Fruit & spice | Toasty finish
$20.00
Maker’s Mark
Medium-bodied | Fruit & spice
$18.00

Dessert Wine

Weinlaubenhof Kracher ‘Beerenauslese’
Welschriesling / Chardonnay | Neusiedlersee
$18.00