12pm – 2:30pm

Weekend Roast



Gluten Free Option Available

Free Flow Beverage Offer $88.00++ per guest

House-brewed beers, Prosecco, exclusive to LeVeL33 house wines (Pinot Noir, Sauvignon Blanc, Rosé) & soft drinks. Available from 12.00pm to 4.00pm

The Raw Bar

Freshly Shucked Oysters

Served with Blond Lager Mignonette & Lemon
$6.50 each | 1/2 Dozen $36.00 | 1 Dozen $68.00

Served with Brut Beer Jelly, Roe, Dill Oil
7.50 each | 1/2 Dozen $39.00 | 1 Dozen $74.00

Our team is happy to elaborate

Antonius Siberian Caviar Traditional Condiments & Housemade Beer Blinis

Caviar 30g
Sustainable Yarra Valley Salmon Roe
LeVeL33 Signature Raw & Chilled Seafood
Per guest
Freshly shucked oysters, Hokkaido scallop sashimi, kingfish sashimi, ocean trout sashimi, organic mussel escabeche, poached prawn, Fremantle octopus, Yarra Valley salmon roe, blue swimmer crab rillette, housemade beer condiments, beer blinis, citrus, rye bread.
Sustainable Australian Kingfish
Wheat Beer ponzu, yuzu kosho, sea grapes, cucumber, finger lime

Roast | $39.50

Our meat selection exclusively includes animals raised as naturally as possible: all spent their lives free ranging on wide Australian and New Zealand pastures, including during grain finishing.

Westholme Wagyu Rump
Pasture-fed, grain-finished | MBS8-9 QLD Australia | Beef jus, Yorkshire pudding
Free-range NZ Maimoa Lamb Rack
Beer malt smoked & charcoal grilled, rosemary jus
Free-range Australian Five Spice Pork Belly
Roasted, cinnamon & anise pear purée
Free-Range Australian Chicken
Roasted, chicken jus

All roasts are served with minted young peas, IPA honey-glazed baby heirloom carrots, roasted potatoes, yeast butter & chives

Other Than Red Meat

Fish of the Day
Saffron & beer beurre blanc, sustainable Yarra Valley salmon roe, grilled broccolini
Roasted Seasonal Vegetables
Za’atar spice, verde tahini, pomegranate, Blond Lager pickled shallots,
Stout balsamic glaze

To Share

Westholme Wagyu Roast Cut of the Day
Pasture-fed, grain-finished. Served with our housemade condiments, IPA onion & roasted yeast Café de Paris butter, chimichurri, Stout jus, Yorkshire pudding & roast trimmings
Market Price
Our team is happy to elaborate
BBQ Plate Westholme Wagyu Rump
Pasture-fed, grain-finished | MBS8-9 QLD Australia, Half Roasted Local Corn-Fed Chicken, Stout “Char Siu” Glazed Kurobuta Ribs


Truffle & Parmesan Fries $16.00
French Beans
Confit shallots, roasted sesame 
Local Leaves Salad
Orange, radish, herbs, Blond Lager & verjuice dressing 
Heirloom Tomato Salad
Shallots, basil, Wheat beer ponzu  
Beef Fat Yorkshire Pudding & Beef Jus $6.00
Roasted Potatoes
Yeast butter, chives 
Baby Heirloom Carrots
IPA & honey glaze  
Minted Young Peas   $6.00
Beef Jus $4.00


Selection of Artisan Cheese
Served with apple, maple & IPA jam, grapes, Tasmanian honeycomb, spent grain crackers 
1 type of cheese | $14.00
3 types of cheese | $36.00


Spent Grain Banoffee Tart
Dulce de Leche, Valrhona chocolate mousse, banana cream, dehydrated banana
Mango & Coconut Parfait
Mango & lime salsa, torched rum compressed pineapple, pecan & almond brittle
Burnt Pavlova
Coconut chantilly, seasonal fruit
IPA Crème Caramel
Smoked berry compote
Vanilla mascarpone, organic espresso, Stout caramel 
LeVeL33 Beer Ice Cream $10.00
Seasonal Fruit Sorbet
Seasonal Berries
LOCABA Vegan Gelato Peanut Butter & Raspberry Swirl 
Free of refined sugar