12pm – 2:30pm

Weekend Roast

Vegetarian

 

Gluten Free Option Available

Free Flow Beverage Offer $88.00++ per guest

House-brewed beers, Prosecco, exclusive to LeVeL33 house wines (Pinot Noir, Sauvignon Blanc, Rosé) & soft drinks. Available from 12.00pm to 4.00pm

The Raw Bar

Freshly Shucked Oysters

Served with Blond Lager Mignonette & Lemon
1/2 Dozen $36.00 | 1 Dozen $68.00

Served with Brut Beer Jelly, Ponzu, Yarra Valley Roe
1/2 Dozen $42.00 | 1 Dozen $79.00

Our team is happy to elaborate

Antonius Siberian Caviar Traditional Condiments & Housemade Beer Blinis

Caviar 30g
Sustainable Yarra Valley Salmon Roe
$138.00
$48.00
LeVeL33 Signature Raw & Chilled Seafood
Platter
$48.00
Per guest
Freshly shucked oysters, Hokkaido scallop sashimi, kingfish sashimi, ocean trout sashimi, organic mussel escabeche, poached prawn, Fremantle octopus, Yarra Valley salmon roe, blue swimmer crab rillette, housemade beer condiments, beer blinis, citrus, rye bread.
Sustainable Australian Kingfish
Wheat Beer ponzu, yuzu kosho, sea grapes, cucumber, finger lime
$26.00

From Our Grill

Our meat selection exclusively includes animals raised as naturally as possible: all spent their lives free ranging on wide Australian and New Zealand pastures, including during grain finishing.

LeVeL33 Exclusive Signature Cut,
Koji & Spent Grain Dry-Aged Westholme Wagyu Rump Cap

Pasture-fed, grain-finished | MBS8-9+ Queensland, Australia 180g
$80.00
Westholme Wagyu Bavette
Pasture-fed, grain-finished, MBS8-9+ Queensland, Australia
$68.00
Little Joe Ribeye
100% Pasture-fed, MBS4+ Victoria, Australia 300g
$84.00
Portoro Sirloin
Pasture-fed, grain-finished MBS4+ New South Wales, Australia 250g
$64.00
Sharing Cut of the Day
Served with a choice of 2 sides, housemade condiments & sauces
Market Price

All steaks are served with local mustard leaf & sorrel salad
from Just Produce, Stout & red wine jus, IPA & honey roasted garlic

Sauces
Red wine & Stout jus | Beef fat bordelaise sauce | Chimichurri IPA onion & roasted yeast Café de Paris butter
+$4.00 Per add-on
Seasonal Truffle Market Price

Long Lunch

Whole Table Order | $98.00++ per guest

A selection of chef’s favourite signature dishes from snacks, small plates, sharing mains & dessert!

Signature Roast

Westholme Wagyu Rump
Pasture-fed, grain-finished, MBS8-9+ Queensland, Australia 200g
Rosemary & garlic roasted potato, beef fat Yorkshire pudding, sautéed spinach, Stout & red wine jus
$58.00
Half Free-range Australian Chicken
Creamed corn with Parmesan & chives, grilled asparagus, smoked mash, truffle jus
$78.00

Large Plates

Free-range Australian Lamb Rump 
Smoked maple glaze, eggplant, slow-roasted tomato, citrus labneh
$54.00
Housemade Spent Grain Pasta of the Day Market Price
Sustainably Farmed Tasmanian Ocean Trout 
Saffron Brut Beer
berrue blanc, squid noodles, watercress salad
$40.00
Barley & Farro Risotto
Local mushroom, shiitake butter, chives
$25.00/ 39.00
Free-range Australian Pork Collar
Miso & Blond Lager glaze, white kimchi, roasted pear, celeriac
$42.00

To Share

Sharing Fish of the Day
Served with seasonal garnish
Market Price
Our team is happy to elaborate
King Crab Legs
Seaweed burnt butter, housemade flatbread, grilled lime
$248.00

Sides

Truffle & Parmesan Fries $16.00
Paris Mash 
Smoked evoo 
$15.00
Market Vegetables
Salsa verde, Olsson’s smoked salt
$15.00
Baby Heirloom Carrots
IPA & honey glaze  
$12.00
Local Leaves Salad  from Just Produce
Orange, radish, herbs, Blond Lager & verjuice dressing 
$12.00
Stout Braised Mushroom Ragu 
Seaweed butter, chives
$15.00
Heirloom Tomato 
Pickled onion, olive, parsley, sherry vinegar
$14.00
IPA & Honey Roasted Heirloom Carrots
Pistachio dukkah, labneh
$16.00

Desserts & Cheese

Selection of Artisan Cheese
Served with apple, maple & IPA jam, grapes, Tasmanian honeycomb, spent grain crackers 
1 type of cheese | $14.00
3 types of cheese | $36.00
Spent Grain Banoffee Tart
Dulce de Leche, Valrhona chocolate mousse, banana cream, dehydrated banana
$18.00
Burnt Pavlova
Coconut chantilly, seasonal fruit
$18.00
Organic Coffee & Stout Cappuccino
Panna cotta, chantilly, Stout jelly & caramel, chocolate
$18.00
Tea Tiramisu 
Matcha, earl grey, thai milk tea, vanilla mascarpone, pistachio 
$18.00
Mango & Coconut Parfait
Mango & lime salsa, torched rum compressed pineapple, pecan & almond brittle
$18.00
LeVeL33 Beer Ice Cream $10.00
Seasonal Fruit Sorbet
Seasonal Berries
$10.00
LOCABA Gelato of the Day 
Free of refined sugar
$10.00